At PaSu Farm
Spend a relaxing evening in the country while you savour our specially barbequed lamb ribs, AAA Alberta trimmed top sirloin steaks, Tandoori chicken and our own homemade sausage, lovingly prepared with lamb, pork, beef and a blend of South African spices.
Find out more about this wonderfully scrumptious evening.
It’s another PaSu lunch ‘n’ learn! Enjoy a fabulous lunch and make a fun sign using your choice of colours. Meagan from Splinters & Shards will show you how!
Date: Thursday, June 15th.
Find out more and “sign up” now!
Show Dad how wonderful he is!
Date: Sunday, June 18th
Time: 11:45am to 2:00pm